CAKE FLAVORS
All our cakes are made fresh, from scratch, with only the finest ingredients.
Below is a list of our most popular flavors. We are happy to work with you to create your favorite cake, so if you have a special request, please ask.
** Not all cake combinations are available for sculpted/3D cakes.
I use Swiss Meringue Buttercream (SMBC) or chocolate
ganache (white, milk or bittersweet) for all cakes.
WHITE WEDDING ALMOND
Moist white cake flavored with almond and vanilla. Filled with vanilla bean SMBC and raspberry compote
TOASTED ALMOND
Buttery, toasted almond cake filled with dark chocolate ganache, vanilla bean SMBC and raspberry compote
RED VELVET
Southern red velvet cake layered with dark chocolate ganache, mascarpone mousse and fresh raspberries (market price)
TUXEDO
Moist dark chocolate cake filled with white chocolate SMBC and dark chocolate ganache
MARBLE CAKE
Chocolate and Vanilla cake swirled together and filled with vanilla bean or chocolate SMBC
CHOCOLATE CARAMEL
Moist dark chocolate cake filled with Mascarpone Caramel Cream
LEMON ELDERFLOWER
Buttery lemon cake filled with smooth lemon curd, vanilla bean SMBC and elderflower syrup
CHAMPANGE AND STRAWBERRIES
Light champagne cake soaked with champagne syrup, filled with strawberry buttercream and strawberry champagne compote
CARROT
Spiced cake with carrots, coconut and walnuts filled with cream cheese SMBC
MIMOSA
Light orange butter cake soaked with mimosa syrup, filled with champagne SMBC
BROWNED BUTTER
Fragrant browned butter and vanilla bean cake, filled with toasted sugar SMBC
MOCHA SPICE
Espresso and cocoa added to a moist spice cake, filled with brown sugar SMBC
** Gluten free options are available. We, however, are NOT a gluten free facility.
*** We do not offer whipped cream as a filling or frosting.